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Display picture for Meredith

Featured Cook


Cooking Level: Expert

Home Town: Brentwood, Tennessee, USA
About me:
I was fortunate that my mom was able to stay at home and raise us. She taught me to cook. This past year I got married and have been cooking about every night. I really enjoy to cook when I have time. As long as I have a good recipe, I am a pretty good cook.

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Melissa

Cooking Level: Expert
Living In: Brentwood, Tennessee, USA
About me: I am 48 and a mother of 3 children, ages 22, 19 and 16. I've been married for 25 years. I love to cook and in my spare time, I quilt, walk and enjoy time with friends.
Photo by Meredith

Meredith

Cooking Level: Expert
Home Town: Brentwood, Tennessee, USA
About me: I was fortunate that my mom was able to stay at home and raise us. She taught me to cook. This past year I got married and have been cooking about every night. I really enjoy t…
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Mil-E

Cooking Level: Beginning
Home Town: Brentwood, Tennessee, USA
Living In: Nashville, Tennessee, USA
About me: Im a college student who wants to someday be a mom that can cook diverse and yummy family meals.
 

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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Crispy Baked Chicken

Reviewed on Jul. 11, 2008 by SEASHELL271
This recipe is traditional and been in the family for years. Its flavorful and moist. It turned out Fantastic!!! I would not change a thing. Thanks for sharing your family tradition. :-)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

Best Ever Banana Bread

Reviewed on Jul. 6, 2008 by SEASHELL271
This is the best one!!! Its the butter milk, that gives it flavor..
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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Mrs. Sigg's Snickerdoodles

Reviewed on Jun. 12, 2008 by Meredith
I used all butter, no shortening. Very good!
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