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Pasta Salad II

SUBMITTED BY: LMDINCO PHOTO BY: { Heidi }

"My sister-in-law gave me this recipe years ago. It is the only pasta recipe I really like, and my daughter is always asking me to make it. She prefers more favor, so she adds additional zesty Italian salad dressing to her serving."

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 (16 ounce) package rotini pasta
  • 8 ounces Monterey Jack cheese, cubed
  • 3 3/4 teaspoons Old Bay Seasoning TM
  • 1 cup zesty Italian dressing
  • 1 (6 ounce) can sliced black olives
  • 1 large cucumber, chopped

DIRECTIONS

  1. Cook rotelle pasta in boiling salted water until al dente. Rinse with cool water, and drain well.
  2. In a large bowl mix together the cubed Monterey Jack cheese, salad seasoning, black olives, and diced cucumbers.
  3. Add the drained and cooled pasta to the large bowl, pour Italian dressing over pasta and vegetables. Mix well.
  4. Refrigerate for several hours before serving.
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REVIEWS

The reviewer gave this recipe 0 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 4, 2002 by the allrecipes staff
We have updated this recipe to correct the amount of Old Bay seasoning called for in the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2005 by GRANDMAPAT3
This is a wonderful pasta salad! I added chopped tomatoes and onions, and used Asiago cheese... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 5, 2006 by MADISONLIBERTY
Really good pasta salad. Made for a family get together and it was inhaled! I left out the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by KWILSON318
Very good flavor but MAN was it spicy!!! We added mayo to the leftovers to bring it down a... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 13, 2006 by SASSYHAM
I didnt put the cheese, put 4 tsp old bay, used 8 oz of olives, and added 1 large tomato and 1... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 30, 2003 by Brooke
This salad was a big hit at two parties this summer. I used pretty much the same ingredients... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 29, 2003 by SAUNORAS
This was good! I doctored it. Added tomato pieces, chopped celery, green peppers, and... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by WATERCOLOR2
I believe this might have been a great recipe, but I had to dump it down the disposal after... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 24, 2003 by DRSPIKE
We have made this four times now and loved it more each time. However, it didn't go over as... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 29, 2002 by CWM2000
I made this recipe for my husband to take to a certain company for a lunch. They all raved... MORE

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Nutritional Information
Pasta Salad II

Servings Per Recipe: 8

Amount Per Serving

Calories: 445

  • Total Fat: 23.3g
  • Cholesterol: 25mg
  • Sodium: 1098mg
  • Total Carbs: 45.3g
  •     Dietary Fiber: 3.2g
  • Protein: 15g

VIEW DETAILED NUTRITION

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